The Mediterranean Dish, the leading source for modern Mediterranean recipes and the Mediterranean diet lifestyle, was founded by Suzy Karadsheh in 2014. Born in Port Said, Egypt, and later moving to the U.S. at 17, Suzy combined her lifelong love of bold, vibrant flavors with a passion for hospitality, ultimately creating a platform that celebrates the richness of Mediterranean culture through food.
What began as a homegrown recipe blog has since evolved into a multi-faceted brand. Suzy is now a two-time New York Times bestselling author, and The Mediterranean Dish features a growing team of voices from across the region, sharing recipes and stories rooted in tradition. The brand has also launched a premium line of pantry staples, including Suzy’s signature olive oils and spices, earning a devoted customer base drawn to both quality and authenticity.
Through approachable content, thoughtful product curation, and a deep connection to her heritage, Suzy has turned The Mediterranean Dish into a trusted culinary and lifestyle destination for millions around the world.
: @MAGRINOPR